Lunch/Dinner

Starters

GAZPACHO
Chilled Spanish tomato soup with cucumbers, bell peppers, garlic, and olive oil. Served cold with sourdough bread.
$15 / FL 27

PUMPKIN CREAM
Velvety pumpkin cream served in a crusty bread bowl, infused with mint and olive oil.
$15 / FL 27

OCTOPUS CARPACCIO
Thin octopus shavings with olive oil, paprika, Sriracha mayo, and house-made zesty sauce.
$20 / FL 36

TACO TRILOGY: SURF, TURF, AND EARTH
Three tacos: king crab salad with wasabi mayo, grilled veggies with garlic oil, and la bolognese.
$17.25 / FL 31.05

SIRLOIN TRUFFLE CARPACCIO
Thin sirloin slices with mushrooms, truffle cream sauce, arugula, and fried cassava.
$20 / FL 36

GREEK SALAD
Crisp cucumbers, cherry tomatoes, red onions, olives, feta, and oregano vinaigrette.
$17.25 / FL 31.05
Add smoked salmon – $5 / FL 9

CAESAR SALAD DELUX
Romaine lettuce, croutons, Caesar dressing, Parmesan, chicken fillet, boiled egg, and bacon.
$20 / FL 36

CAPRESE SALAD
Tomatoes, mozzarella, basil, extra virgin olive oil, homemade pesto, and balsamic reduction.
$15 / FL 27

SEAFOOD CREAM
Seafood mix of octopus, clams, squid, shrimp, mussels, and crab in white wine, garlic oil, fish stock, and cream. Served with multiseed bread.
$20 / FL 36

TUNA CARPACCIO
Sushi-grade red tuna with citric vinaigrette, capers, wakame, avocado, cherry tomatoes, and mixed salad.
$20 / FL 36

CEVICHE MAHI MAHI
Mahi Mahi ceviche with lime, Sriracha, red onions, cilantro, and paprika, served with patacones.
$15 / FL 27

CEVICHE SHRIMPS
Shrimp ceviche in a tomato-based aji with white wine and patacones.
$15 / FL 27

Mains

SHRIMPS AU GRATIN
Baked shrimp in creamy garlic sauce, topped with mozzarella & Parmesan.
$31.33 / FL 54.4

RIB-EYE STEAK
Rib-eye (200g) with Maître d' Butter, fries & sautéed veggies.
$31.33 / FL 54.4

GRILLED GROUPER / MERO FILET
Grilled grouper (200g) with citrus-herb butter, mashed potatoes & vegetables.
$31.33 / FL 54.4

FILET MIGNON
Tenderloin steak (200g) with mushroom sauce, fries & glazed vegetables.
$31.33 / FL 54.4

GRILLED SALMON CARAMEL
Salmon (200g) with orange reduction, honey-Dijon glaze & duchess potatoes.
$31.33

PULPO AL AJILLO
Grilled octopus (180g) in garlic butter, wine & herbs with veggies & cassava.
$31.33 / FL 54.4

CHICKEN CORDON BLEU
Chicken stuffed with ham & cheese, served with veggies & mashed potatoes.
$25.07

SEAFOOD RISOTTO
Creamy risotto with white wine, fish fumet & mixed seafood.
$25.07

TARTUFFE E FUNGHI RISOTTO 🌱
Truffle & mushroom risotto with Grana Padano & cherry tomatoes.
$25.07

SLOWLY COOKED AMERICAN BBQ RIBS
BBQ-glazed ribs with fries & mixed salad.
$31.33

To Snack

PATATAS BRAVAS 🌱
200g of rustic potato wedges with seasoned skin, served with spicy marinara sauce.
$8.33 / FL 15

BREADED SHRIMPS (5)
5 jumbo shrimp in a golden breadcrumb crust, served with sweet chili mango sauce.
$17.25 / FL 31.05

CHICKEN (HOT) WINGS (5) & FRIES
Spicy chicken wings with crispy fries – a fiery combo.
$17.25 / FL 31.05

CALAMARI RINGS (12)
Crispy calamari rings with zesty marinara sauce.
$17.25 / FL 31.05

BITTERBALLEN MIX (15)
Bitterballen, kaassouflés & frikandellen with mustard, garlic sauce, and sweet chili sauce.
$20 / FL 36

FRENCH FRIES 🌱
200g of crispy fries with mayo & ketchup.
$5 / FL 9

To Share

BBQ SURF & TURF FOR 2
Grill your own surf & turf with Cobb’s. Includes chicken, tenderloin, salmon, wings, ribs, shrimp, garlic bread, 2 portions of fries, salad & a bottle of wine.
$83.33 / FL 150

BBQ SURF & TURF FOR 4
Same as above, but for 4 people.
$152.77 / FL 275

Pizza

All pizzas are Neapolitan-style with fresh tomatoes, basil sauce & mozzarella.

PIZZA OLAS Y COPAS
Tomato sauce, mozzarella, olives, ham, bacon, bell peppers, red onions, mushrooms.
$20 / FL 36

PIZZA MARGHERITA 🌱
Tomato sauce, mozzarella, fresh basil, cherry tomatoes, extra virgin olive oil.
$16 / FL 28.8

PIZZA PROSCIUTTO & HONEY
Fresh tomatoes, basil, mozzarella, prosciutto, arugula, honey, olive oil.
$18 / FL 32.4

PIZZA BBQ CHICKEN
Grilled chicken, BBQ sauce, bell peppers, mozzarella.
$20 / FL 36

PIZZA PEPPERONI
Tomato sauce, mozzarella, pepperoni.
$18 / FL 32.4

PIZZA FOUR CHEESE 🌱
Bechamel sauce, mozzarella, Parmesan, gorgonzola & fontina.
$18 / FL 32.4

Pasta

PASTA BOLOGNESE
Red wine-infused tomato sauce with basil, garlic, caramelized onions, carrots & minced meat. Parmesan topping.
$18 / FL 32.4

PASTA AL SALMONE
Grilled Pacific salmon on penne with white wine, Grana Padano & chef’s sauce.
$20 / FL 36

CANNELLONI RICOTTA SPINACH 🌱
Ricotta & spinach-filled cannelloni in béchamel with a hint of nutmeg.
$18 / FL 32.4

PASTA AMATRICIANA
Classic Roman pasta with tomato sauce, basil, garlic, wine reduction, bacon, cherry tomatoes & chili.
$18 / FL 32.4

PASTA CHICKEN ALFREDO
Grilled chicken, butter, heavy cream, Parmesan, black pepper.
$18 / FL 32.4

EGGPLANT LASAGNA 🌱
Tomato sauce, garlic-infused olive oil, Neapolitan aubergines, mozzarella & Parmesan.
$18 / FL 32.4

PASTA CARBONARA
Egg yolk emulsion with bacon, black pepper, Parmesan.
$18 / FL 32.4

Kids Menu

$10 / FL 18

Pasta Bolognese

Pasta Alfredo

Cheeseburger & Fries

Chicken Nuggets (7)

Ham & Cheese Pizza

Toastie Ham & Cheese (FL 8.1 / $4.5)

Desserts

$10 / FL 18

Cheesecake – Passion fruit or strawberry dressing.

Brownie & Ice Cream – Chocolate walnut brownie with ice cream.

Banana Cake & Dulce de Leche – Banana cake with chocolate, vanilla, coconut & dulce de leche.

Chocolate & Coco Sponge – Coco sponge with chocolate mousse & strawberries.